If you’re looking for a truly traditional Italian biscuits, known as Pasticceria in Italy, then look no further. This selection contains Savoiardi, Lingue di Gatto, Bruttimabuoni, plain Definitivi, and Definitivi with hazelnuts and cocoa – all presented in an elegant tin. Perfect as a gift or to enjoy on special occasions.
The Di Ciaccio family have been perfecting their recipes for nearly a century, right from their home in Mustaga. They’ve developed a reputation for using the finest ingredients to create biscuits and desserts that are sweet, light, and truly, madly, deeply Italian.