An intense twist on a classic Italian chocolate, the Baratti Extra Noir Cremino Bag makes for an indulgent treat. Each morsel is crafted with bitter dark chocolate, rather than the traditional milk, for a deep and rich flavour. It is complemented by the subtle and smooth gianduja paste and delicate Tonda Gentile hazelnuts. As these cube-shaped chocolates melt in the mouth, each layer meets and mingles to create a soothing symphony of taste. Each one is individually wrapped in origami-like gold paper for an opulent finishing touch.