These cantuccini – or biscotti – are hand-made deep in the heart of the Tuscan countryside, just a few miles away from their birthplace in Italy. In fact, Dolce Amari represent the best of old and new in Italy. A traditional recipe handed down over hundreds of years, mixed with creative spark and innovation to create some of the best biscuits the country has to offer. These are no exception – sweet and indulgent, the chocolate and hazelnut combine to create a deeply satisfying dessert or after-dinner snack. Dunk in sweet wine or strong Italian coffee to end your Italian meal in style.
