The Barbieri family like to do things the old-fashioned way. From selecting their fruit to bottling their jam, everything is done by hand. It’s the only way to ensure everything they produce is of a quality that they can be proud of. Take their peach jam, for example. The fruit is hand-picked and driven to the factory, where they it is prepared and cooked under the watchful eye of the Barbieri family themselves. Made up of 65% juicy Italian peaches, the result is a fantastically delicate, sweet jam that’s great with fresh buttery brioche.
