How do we make our Reduced Fat Tomato Pesto? Simple. We cut back the oil. We leave out the sugar and salt. We cleverly swap cheese for tofu – because it’s not just about what we take away, it’s about what we put back in!
Don’t worry, our reduced fat recipe still has the juiciest tomatoes we can find and is blended with traditional Italian herbs and spices.
30% less fat with 100% of the authentic Italian taste.
Pair it with healthy dinners and lunches like tomato couscous, roasted vegetables and chargrilled chicken skewers... the possibilities are endless.
We're excited to let you know we have changed our packaging, so packs may vary.
